Sep. 26th, 2012

evile: (Default)
Bold what you have and use at least once a year, italicize what you have but don't use, strike through what you had but have since gotten rid of.



"I wonder how many pasta machines, breadmakers, juicers, blenders, deep fat fryers, egg boilers, melon ballers, sandwich makers, pastry brushes, cheese boards, cheese knives, electric woks, salad spinners, griddle pan*, jam funnels, meat thermometers, filleting knives, egg poachers, cake stands, garlic presses, martini glasses, tea strainers, bamboo steamers, pizza stones, coffee grinders, milk frothers, piping bags, banana stands, fluted pastry wheels, tagine dishes, conical strainers, rice cookers, steam cookers, pressure cookers, slow cookers, spaetzle makers, cookie presses, gravy strainers, double boilers, sukiyaki stoves, ice cream makers, fondue sets, healthy-grills, home smokers, tempura sets, tortilla presses, electric whisks, cherry stoners, sugar thermometers, food processors, bacon presses, bacon slicers, mouli mills, cake testers, pestle-and-mortars, and sets of kebab skewers languish dustily at the back of the nation's cupboards."

All of which makes me realize I need to make fondue and ice cream soon.

Also, I have a yogurt maker. which I haven't used in a while. and I should. Cuz it's good. *embarassed shuffle*

I still have too much stuff in my kitchen. but I do use most of it pretty often. Maybe I just need more space...

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