Writer's Block: Bon appétit!

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Appetizer: Shrimp with cilantro & a nice Pinot Grigio

Main: Surf N turf: Filet Mignon & Lobster tail, with fresh steamed green beans and a baked sweet potato with butter. Pinot Noir or an off-dry White Zinfandel.

Dessert: Warm Chocolate Melting Cake with a really good port, or a nice cup of Jamaican Blue Mountain coffee, perhaps with a shot of Bailey's, Kahlua or Amaretto in it :)

followed, of course, by cigars & brandy or scotch at Alfred's with the cruise gang.








My god, this Writer's Block made me miss cruising...SO SO MUCH. And also hungry. Gonna go start dinner now :)